GASTRONOMY VIA VERDE DEL PLAZAOLA

It is an area where a wide variety of local products are traditionally eaten well. At the steakhouses, grilled steaks are the star dish, served just right for meat lovers. In what are known as cider houses, the steak is served accompanied by cod omelette, cheese dessert with quince paste and all the cider you can drink. In any case, the offer is varied, and the restaurants offer quality service.

 

RESTAURANTS MAP

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